Cooked - Carrot Cake With Pecans

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Carrot Cake With Pecans

1.0

100g brown sugar

50g caster sugar

2 eggs

½ teaspoon vanilla extract

90g oil

150g flour

1 teaspoon baking soda

½ teaspoon cinnamon powder

¼ teaspoon salt

2 whole carrots, shredded

50g pecans, chopped

Whisk together the sugars and eggs until pale.
Stir in the oil and vanilla.
Fold in the flour, baking soda, cinnamon and salt until roughly combined.
Fold in the carrots and pecans until uniformly distributed in the batter.
Transfer the batter into an 8X4 inch loaf pan and bake at 180C for 40-45 minutes or until a skewer inserted in the middle comes out clean.

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 65 weeks ago

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