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In a small bowl, combine the chia seeds with the hot water. Stir to mix then let sit for 2 minutes to allow the chia seeds to activate and absorb the water.
Add the plant-based milk, maple syrup (or agave), and vanilla extract, and salt (if using). Use a fork or small whisk to break up all the clumps. Let sit for another 2 - 3 minutes.
Stir a final time to ensure it is mixed, then divide among two bowls, jars, or glasses. Top with your favorite toppings, and enjoy!