Sugar-coated Pecans
  1. Gather all ingredients. Preheat the oven to 250 degrees F (120 degrees C). Grease a baking sheet with cooking spray.

  2. Whisk together egg white and water in a medium bowl until frothy.

  3. Mix together sugar, salt, and cinnamon in a separate bowl.

  4. Add pecans to egg white mixture; stir to coat.

  5. Transfer pecans to sugar mixture; toss to coat.

  6. Spread pecans out on the prepared baking sheet.

  7. Bake in the preheated oven until crisp, about 1 hour; stir every 15 minutes.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍿Snack

Cuisine🇺🇸American

Occasions📆Everyday🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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