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Cheesy Sausage Quiche

6.0

1 (9 inch) deep dish pie shell

½ pound pork sausage

1 (4 ounce) can chopped green chilis (drained)

¼ cup onion (chopped)

¼ cup green pepper (chopped)

1 tablespoon salsa

½ teaspoon minced garlic

1 ½ cups shredded cheese

4 eggs

½ cup sour cream

½ cup milk

¼ teaspoon black pepper

Salt to taste

In a skillet, fry the sausage and drain. Put the sausage in the bottom of the pie shell.
In a mixing bowl, mix together the green chilis, onion, green pepper, garlic and salsa. Spread over sausage. Sprinkle the cheese on next.
In the same bowl whisk together the milk, sour cream, eggs, salt and pepper. Pour over the cheese evenly.
Bake in preheated 350 degree oven 45-50 minutes until center of pie is done.
Sprinkle extra cheese on top of hot pie if you want. Let cool before cutting.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥧Quiche

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 35 weeks ago

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