Baked Pears With Walnuts And Honey
  1. Preheat the oven to 350F.

  2. Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright).

  3. Using a measuring spoon or melon baller, scoop out the seeds.

  4. Sprinkle with cinnamon, top with walnuts and drizzle ½ teaspoon honey over each one.

  5. Bake in the oven 30 minutes. Remove, let cool and enjoy!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🍂Fall

DifficultyEasy ⏰ 25m

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