Butter Beans Recipe (best Lima Beans)
  1. Soak the beans: Place the dried beans in a large bowl and cover with cold water. Soak for 12-24 hours. If you are in a hurry, most bags of beans have a “speed-soak” method listed on the package.

  2. Set a large 6-8 quart sauce pot over medium heat. Add the bacon. Stir and brown for 3-5 minutes. Add the onion, carrots, celery, garlic, thyme, rosemary, and bay leaves. Sauté for 5 minutes to soften.

  3. Drain the beans. Then pour the beans into the pot. Add in the chicken base and water. Stir well.

  4. Cover and simmer for 30-45 minutes, until the butter beans are soft.

  5. Taste, then salt and pepper as needed.

Course🍚Side Dish

DietsPescaterian🥛Dairy-free...

Category🫘Beans

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 2h

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