The Best (frozen) Cinnamon Rolls
  1. Prep the cinnamon rolls the night before

  2. Use a 9"x13" pan

  3. Pour heavy whipping cream to cover the bottom of the pan

  4. Add vanilla to the heavy cream

  5. Place the frozen cinnamon rolls in the bottom of the pan

  6. Cover and store in the refrigerator overnight

  7. Set out to rise 1-2 hours before cooking

  8. Cook at 350* for 35-40 minutes or until golden brown

  9. Add cream cheese frosting and enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🥐Pastry

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

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