Cooked - Chili Garlic Spicy Noodles

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chili Garlic Spicy Noodles

4.0

8 oz noodles (wide noodles preferred)

2 tbsp neutral oil

6 cloves garlic

1 tsp red pepper flakes (or to taste)

2 tbsp soy sauce

1 tbsp gochujang (optional)

1 tbsp brown sugar

Toasted sesame seeds

Green onions (sliced)

Gochugaru (Korean chili flakes)

Bring a large pot of water to a boil and cook the noodles according to the package directions.
While the noodles are cooking, add the oil, garlic, and red pepper flakes to a large nonstick pan over medium heat, stirring until the garlic is fragrant. Stir in the soy sauce, gochujang, and brown sugar.
When the noodles are ready, add them directly from the cooking pot to the pan and toss until all the noodles are glossy and coated. Loosen with 1-2 tbsp noodle water if needed. Enjoy!

Course🍽️Main Course

Diets🌱Vegan...

Category🍜Noodles

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 77 weeks ago

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