Cooked - Brown Sugar Baked Pork Chops

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Brown Sugar Baked Pork Chops

4.0

4 pork chops (I used bone-in)

2 tablespoons canola oil

Fresh rosemary (optional)

1 tablespoon paprika

1 teaspoon salt

½ teaspoon Pepper

¼ teaspoon mustard powder

¼ teaspoon cayenne pepper

½ teaspoon dried rosemary

½ teaspoon Italian seasoning

3 tablespoons soy sauce

1 tablespoon Worcestershire Sauce

1 tablespoon molasses

2 tablespoons balsamic vinegar

4 cloves garlic (minced)

¼ cup ketchup

½ cup brown sugar

Preheat oven to 350 °F.
Stir the RUB ingredients in a bowl.
Pat dry the pork chops and rub the RUB mixture into them. Set aside.
Place a large skillet over medium heat, add the oil, and add the pork chops and brown well on both sides in batches.
Stir together the SAUCE ingredients in a bowl.
Place the pork chops on the bottom of a baking pan; I used a 9x13 baking pan. Pour the sauce over the pork chops. Add rosemary if using.
Bake in the oven for 25-30 minutes or until the pork chops reach an internal temperature of 145 °F.
Remove, let the meat rest for 10 minutes, and serve.

Course🍽️Main Course

Diets🥩Carnivore...

CategoryPork Chop

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 77 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...