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Home Pricing Community My Recipes

Kielbasa Sausage Cheesy Potato Casserole

6.0

1 lb kielbasa sausage, sliced

4 cups potatoes, diced (or frozen hash browns)

1 onion, diced

2 cloves garlic, minced

2 cups shredded cheddar cheese

1 cup sour cream

1 can (10.5 oz) cream of mushroom soup (or cream of chicken)

½ cup milk

1 teaspoon paprika

½ teaspoon black pepper

½ teaspoon salt

2 tablespoons butter, melted

½ cup breadcrumbs (optional, for topping)

2 tablespoons fresh parsley, chopped (for garnish)

Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish.
Sauté Kielbasa: In a skillet over medium heat, cook kielbasa until lightly browned. Set aside.
Prepare the Mixture: In a large bowl, mix potatoes, onion, garlic, 1 ½ cups cheddar cheese, sour cream, soup, milk, paprika, salt, and pepper. Stir well.
Assemble the Casserole: Layer half of the potato mixture in the baking dish, then add kielbasa. Top with remaining potatoes.
Add Toppings: Sprinkle the remaining ½ cup of cheese. If using, mix butter with breadcrumbs and sprinkle for a crispy topping.
Bake: Cover with foil and bake for 40 minutes. Remove foil and bake another 15 minutes until golden and bubbly.
Garnish and Serve: Rest for 5 minutes, sprinkle with parsley, and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 1h

Created 70 weeks ago

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