Slow Cooker Pork Roast
  1. Place pork loin, onion soup mix and chicken stock into a slow cooker. Place on low for 8-10 hours.

  2. Once pork is cooked, and tender remove from slow cooker and use 2 forks to shred pork.

  3. Whisk together 1 cup of juices from the slow cooker and packet of gravy mix. Add to a small sauce and a bring to a boil. Cook for 1-2 minutes until it starts to thicken.

  4. Serve shredded pork with gravy.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Roast

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 8h

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