Add your base ingredients (garlic, bouillon/miso, soy sauce) to the bottom of the mason jar.
Next, add your vegetables layer by layer. Add your protein of choice on top of your vegetables.
Finally, add your rice noodles. Fold them in if needed so they can fit.
Add fresh herbs on top if desired and put a lid on it. Store it in the refrigerator.
When ready to eat, take it out of the fridge and pour boiling hot water into it. Shake it well. Close it up for 6-7 minutes to let it cook.
Add chili powder or chili sauce and enjoy!
