Melty Aubergine Teriyaki
  1. Microwave the aubergine

  2. Pan-fry the aubergine

  3. Glaze with teriyaki sauce made from sake, soy sauce, and sugar

  4. Serve over rice with optional toppings of toasted sesame seeds and spring onions

Course🍚Side Dish

Diets🌱Vegan...

Category🥬Vegetable Dish

Cuisine🇯🇵Japanese

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Loading...