Gamberetti E Spinaci Vapiano Pasta
  1. Heat olive oil in pan

  2. Saute prawns with 1 tsp salt till half done. Take them out

  3. Heat olive oil and butter in same pan. Saute onion with 1.5 tsp salt till glistening

  4. Add pine nuts, chillies and garlic and saute for a minute

  5. Add pesto and turn to medium heat and saute for 3 minutes

  6. Add cream and milk and simmer for 10 minutes. Season with salt and pepper

  7. Add pasta water, prawns, tomatoes and paprika and bring to a small boil for about a minute

  8. Add parmesan. Mix in pasta and take off heat

  9. Garnish with spinach

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 30m

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