Instant Pot Steel Cut Oats

4 c. water

2 c. steel cut oats

½ teaspoon kosher salt

½ teaspoon ground cinnamon

1 apple

½ c. raisins

3 tablespoons pure maple syrup or honey (optional; add more to taste)

Toppings of choice (fresh fruit, chopped toasted nuts, chia seeds or flaxseeds, additional maple syrup or honey, splash of milk)

In a 6-quart Instant Pot, stir together the water, oats, salt, cinnamon, nutmeg/clove optional (and maple syrup). Cover and seal.
Cook on HIGH pressure (manual) for 5 minutes. Let the pressure release naturally for 10 minutes. Carefully remove lid.
Give the oats a big stir. Carefully taste (they will be hot!) and add additional cinnamon and/or maple syrup to taste. The oats will continue to thicken as they cool.
Ladle into serving bowls and serve hot with any desired toppings.

Course🥞Breakfast

Diets🌱Vegan...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m