Cooked - Crispy Hot Honey Salmon Bites

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Crispy Hot Honey Salmon Bites

1.0

2 Salmon Fillets, skin removed, sliced into bite-sized pieces

1-2 tbsp. Olive Oil

2 tsp. EACH: Garlic Powder, Dried Italian Herb Seasoning, & Salt

1 tbsp. Sweet Paprika

½ cup Panko Breadcrumbs

⅓ cup Honey

1-2 tbsp. Hot Sauce

½ cup Plain Greek Yogurt

¼ cup Mayonnaise

1 Chipotle Pepper (from canned chipotles in adobo sauce)

1 Garlic Cloves, peeled

Juice of 1 Lime

1 tbsp. Olive Oil

1 tbsp. Honey

Salt & Black Pepper, to taste

Combine the panko breadcrumbs and all seasonings into a large container or bowl. Add the sliced salmon and toss to coat the salmon in the mixture.
If you want them extra crispy, dip the salmon bites in a beaten egg and more panko breadcrumbs.
For extra color, sprinkle with more paprika.
Add to your air fryer and drizzle with the olive oil.
If using the Air Fryer: Bake at 380F for 8-10 minutes, until fully cooked and crispy, flipping halfway through.
If using the Oven: Bake at 425F for 10-15 minutes, until fully cooked and crispy, flipping halfway through.
In a small bowl, mix the honey and hot sauce together. Add to the cooked salmon bites and toss to coat.
To make the chipotle sauce, simply combine all ingredients into a food processor to bend until smooth. Enjoy warm!

Course🍤Appetizer

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 109 weeks ago

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