Authentic Thai Recipe For Spicy Oyster Mushrooms With Sweet Basil
  1. Fry the chopped garlic and chili in a little oil until fragrant, then add oyster sauce, soy sauce, and sugar. Fry together until smooth.

  2. Add the cut mushrooms with a little water and fry until softened.

  3. Turn off the heat and toss together with fresh basil.

  4. Serve with steamed rice or as part of a meal. Garnish with fresh basil tops.

Course🍽️Main Course

Diets🥕Vegetarian🌾Gluten-free...

Category🥘Stir-fry

Cuisine🇹🇭Thai

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 15m

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