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Mix the ground beef, eggs, breadcrumbs, garlic, dehydrated onion, and seasoning blend together using a meat masher.
Shape the mixture into a loaf and place it in a prepared pan.
Bake the meatloaf at 350 degrees for 1-1.5 hours, until cooked through.
Pour barbecue sauce over the top of the meatloaf.
Bake the meatloaf at 400 degrees for 15 minutes, until the sauce is caramelized.