Marinate your beef and let it rest in the fridge for 30 minutes
500 g slices beef (Flank or Hanger) - ½ sliced spanish onion - 5 grated cloves of garlic - 1 tsp each: Salt Pepper, Paprika, Chili Powder, Onion Powder, Garlic Powder, Cumin - 2 olive oil
Cook in the oven for 20-30 minutes at 400F or until the meet is juicy and cooked to your liking
Make a fresh salad to use as topping
5 ½ sliced radishes - 4 sliced green onions - 1 ½ diced tomato - ½ cup chopped parsley - ½ Juice lemon - 1 olive oil - 1 Sumac
Make the "Tarator" (Tahini Sauce) by whisking together all the ingredients until you get a silky smooth texture
½ cup sesame paste - 1 cup water - ½ Juice lemon - 1 tsp salt
Assemble everything together in a pita bread to make the perfect sandwich!