Almond Flour And Greek Yogurt Banana Bread
  1. Preheat oven to 350°F (175°C).

  2. In a bowl, mash the bananas.

  3. Add almond flour, Greek yogurt, honey, eggs, baking soda, cinnamon, and salt. Mix until combined.

  4. Pour batter into a greased loaf pan.

  5. Bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean.

  6. Let cool before slicing and serving.

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🍞Bread

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 1h

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