Cabbage Fat-burning Soup
  1. Gather all ingredients.

  2. Place celery, carrots, onions, cabbage, bell peppers, and green beans in a large soup pot.

  3. Add tomato juice, tomatoes, beef broth, and enough water to cover vegetables; add onion soup mix and stir to combine.

  4. Bring to a boil over medium heat; reduce heat to low and simmer until vegetables are tender, about 25 minutes.

  5. Serve and enjoy!

Course🍤Appetizer

Diets🌾Gluten-free...

Category🍲Soup

Cuisine🇺🇸American

OccasionsDetox📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 30m

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