Cooked - Dirty Martini Dip

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Home Pricing Community My Recipes

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Dirty Martini Dip

12.0

1 teaspoon olive oil

1 cup onions (chopped)

½ teaspoon kosher salt

¼ cup gin (or vodka - whatever the alcohol is for your martini of choice!)

2 cups plain whole milk Greek yogurt (don’t use fat-free here)

2 tablespoons light mayonnaise

½ cup chopped martini olives (plus more for garnish)

2 teaspoons martini olive brine

½ tsp fresh cracked black pepper

1 teaspoon lemon zest

¼ cup Gorgonzola cheese (or blue cheese, plus optional more for topping)

Add olive oil to a small saute over medium heat; add onions & salt. Saute until browned but still with a bite. Add alcohol of your choice and cook out until almost dry. Set aside to cool.
In a medium bowl combine Greek yogurt, mayonnaise, olives, olive brine, black pepper & sauteed onions, add gorgonzola.
Spoon dip into a dish; top with lemon zest and olives.
Serve with crudites and your favorite cracker or chip!

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇺🇸American

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 80 weeks ago

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