Regal Tonic Non-alcoholic Cocktail
  1. Bring water just below a boil, then remove from heat

  2. Add butterfly pea flowers, lavender buds, juniper berries, cardamom pods, grapefruit peel, rosemary sprigs, and sea salt

  3. Cover and steep 20–30 minutes

  4. Strain through a fine sieve or coffee filter until clear with no particulates

  5. Pour into an airtight glass bottle and refrigerate once no longer hot

  6. Fill a champagne flute or highball glass with ice

  7. Pour blue brew to halfway mark

  8. Top with tonic water and watch the color drift to violet

  9. Garnish with rosemary and/or a thin lemon slice

Course🍹Beverage

Diets🌱Vegan🌾Gluten-free...

Category🍹Cocktail

CuisineBeverage

Occasions🎉Celebration🧊Refreshment

Season🔁Year-round

DifficultyEasy ⏰ 15m

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