Homemade Magic Shell (coconutsandkettlebell)
  1. In a small bowl, combine the coconut oil, raw honey, and vanilla extract. Stir well.

  2. Add the cacao powder and gently fold it into the mixture until well combined.

  3. Let magic shell slightly cool before pouring on top of frozen fruit, desserts, or ice cream.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍨Dessert Topping

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

Loading...