Sort ingredients
vpliz
QR Code
Listen
Pdf
Beef 🥩 tri cut (medium pieces not small or it will be dry)
Sear with very little olive oil - high heat and fast
onions 🧅 - cut up small and put into meat pan - don’t need to sear
Carrots 🥕 - if small strips, can put in with onions if baby carrots or bigger pieces put in later so they keep their shape
Add chicken boullion to cover all meat fully
Boil it - add salt, pepper, miss dash, vigeta, 21 seasoning, paprika, Jonny’s….. anything (whatever you like for seasonings 🧂 …)
Simmer on low for 1 hour covered with lid (meat should start to fall apart)
Add cut up potatoes (and carrots at this point if large pieces )
Add chicken boullion and heavy whip or half half (don’t add too much or will be too oily) to cover all potatoes 🥔
Mix everything well
Boil - then try taste - should be slightly almost over salted
Cover with lid and simmer until potatoes ready.