Add bacon fat to a medium-high heat pan
Add sausage and cook until browned
Add chopped green peppers and onion, cook until soft, stirring occasionally
Add and stir in all seasonings (oregano, paprika, cayenne pepper, salt, and garlic powder)
Add rice to pan and stir until toasted to golden brown
Add drained diced tomatoes and hot sauce, mix well
Pour in chicken broth (use ½ cup less if tomatoes were not drained)
Cover and simmer 15-25 minutes until rice is done, stirring occasionally
Add chopped shrimp, cover and let sit 5 minutes until shrimp turns opaque and firm
Garnish with chopped green onion and serve
