Slow-cooker Corned Beef And Cabbage
  1. Gather all ingredients.

  2. Place potatoes, carrots, and onion into the bottom of a slow cooker; add water and place brisket on top of vegetables.

  3. Pour beer over brisket; sprinkle over spices from the packet and cover.

  4. Cook on High for 7 hours; stir in the cabbage and cook for 1 more hour.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇮🇪Irish

Occasions📆EverydaySt. Patrick's Day

Season🔁Year-round

DifficultyEasy ⏰ 8h

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