Cooked - Baked Chicken Burritos With Cheesy Green Chili Sauce

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Baked Chicken Burritos With Cheesy Green Chili Sauce

1.0

2 cups cooked shredded chicken

1 cup cooked rice (or Mexican rice)

1 cup black beans, drained

½ cup corn

1 cup shredded cheese (cheddar or Monterey Jack)

1 tsp cumin

½ tsp chili powder

Salt & pepper to taste

6 large flour tortillas

2 tbsp butter

2 tbsp flour

1 ½ cups milk

½ cup chicken broth

1 cup shredded cheese (cheddar or pepper jack)

1 small can diced green chilies

Salt & a pinch of garlic powder

Make the filling: In a bowl, mix chicken, rice, beans, corn, cheese, cumin, and chili powder.
Assemble burritos: Spoon filling into tortillas, roll tightly, and place seam-side down in a greased baking dish.
Make the sauce: In a saucepan, melt butter, whisk in flour to form a roux, then slowly add milk and broth. Stir until thick, then add cheese and green chilies. Mix until smooth and melty.
Bake: Pour sauce over the burritos, top with extra cheese if you like, and bake at 190°C (375°F) for 20–25 minutes, until bubbly and golden.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌯Burrito

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 36 weeks ago

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