Low Carb Sushi Salad
  1. Cut the salmon into bite-sized cubes.

  2. Season the salmon with the spices and oil spray.

  3. Cook the salmon in the AirFryer at 200° for 6-8 minutes until crispy.

  4. Chop the rest of the ingredients.

  5. Add the salmon on top at the end.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥗Salad

Cuisine🇯🇵Japanese

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyEasy ⏰ 15m

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