Cooked - Shrimp and Corn Soup

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Shrimp and Corn Soup

1.0

1 chopped medium yellow onion

1 chopped green bell pepper

1 clove garlic, minced

¾ cup (6 ounces) ⅓-less-fat cream cheese, softened

2 cups fat-free milk

1 can (15-ounce) can cream-style corn

1 can (10 ¾-ounce) can condensed reduced-cream of mushroom

1 can (10-ounce) can diced tomatoes and green chiles, undrained

1 ¼ lbs medium shrimp, peeled and deveined

4 tsp sliced green onions

Heat a Dutch oven or large saucepan coated with cooking spray over medium-high. Add onion, bell pepper, and garlic, and sauté 5 minutes.
Stir in cream cheese; reduce heat, and cook until cheese is melted.
Add milk, corn, soup, and tomatoes; cook 10 minutes, stirring occasionally.
Bring milk mixture to a boil. Add shrimp; cook 5 minutes or until shrimp are done. Remove from heat.

Sprinkle each serving with green onions.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 77 weeks ago

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