Homemade Chocolate Syrup
  1. Add everything to a mason jar.

  2. Shake to combine.

  3. Store in refrigerator (it will thicken) for up to two weeks.

  4. Chocolate Milk - 2-3 Tbsp per 8 ounces of milk,

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🥫Sauce

Cuisine🇺🇸American

Occasions📆Everyday🧀Topping

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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