Garlicky Pinto Beans
  1. Drain + rinse 1 can pinto beans

  2. Sauté 1–2 cloves garlic in olive oil

  3. Add beans, salt, pepper, and a pinch of cumin or smoked paprika

  4. Splash of broth or water, simmer 5 minutes

  5. Finish with lemon or vinegar

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🫘Beans

Cuisine🇺🇸American

Occasions👕Casual📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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