Coat chicken: dip in egg/honey/garlic/soy mix → press into crushed corn flakes.
Air fry: 375°F for 12–15 min, flip halfway, until 165°F internal.
Glaze: simmer honey, soy, garlic + splash vinegar → thicken if desired.
Spread: mix cream cheese + bagel seasoning + lemon juice.
Assemble: toast ciabatta → spread cream cheese → add chicken → drizzle glaze → top with salad
