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Heat oven to 375°F.
Heat olive oil in a large (14-inch) skillet over medium-high heat.
Add ground turkey and cook, breaking up with a spoon, for 3-4 minutes until mostly browned.
Add diced bell pepper and sliced scallions and cook for 3-4 minutes until softened.
Stir in cauliflower rice, spinach, marinara sauce, garlic powder, onion powder, kosher salt, and black pepper.
Cook, stirring, until veggies are tender and spinach is wilted.
Reduce heat to low. Stir in cream cheese until melted and well combined.
Spoon turkey mixture into a 3 quart casserole dish.
Combine mozzarella cheese, grated parmesan, and everything bagel spice in a small bowl.
Sprinkle over the top of the casserole.
Bake for 18-20 minutes, or until cheese is melted and bubbly.
Let cool 5-10 minutes before serving.