Jalapeno Honey Lime Corn Salad With Avocado
  1. Melt the butter in a heavy skillet over medium-high heat, add the corn, toss and let it sit cooking until charred, mix it up and let it char again, about 6-10 minutes.

  2. Add the jalapeno, saute for a minute and remove from heat.

  3. Mix everything and enjoy!

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇲🇽Mexican

Occasions📆Everyday🏞️PicnicSummer Bbq

Season☀️Summer

DifficultyEasy ⏰ 15m

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