Cheesy Cauli Bread
  1. Preheat oven to 425º and line a baking sheet with parchment. On a box grater or in a food processor, grate cauliflower.

  2. Transfer cauliflower to a large bowl with eggs, garlic, oregano, 1 cup mozzarella, Parmesan, and season with salt and pepper. Stir until completely combined.

  3. Transfer dough to prepared baking sheet and pat into a crust. Bake until golden and dried out, 25 minutes.

  4. Sprinkle with remaining mozzarella, crushed red pepper flakes, and parsley and bake until cheese is melted, 5 to 10 minutes more.

  5. Slice and serve.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🍞Bread

Cuisine🇮🇹Italian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 40m

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