Sort ingredients
icescreeamer
QR Code
Listen
Pdf
Use a Food Processor or Blender: Process frozen fruit puree with heavy cream to make almost instant ice cream.
Use a Mason Jar: Mix heavy cream, vanilla extract, sugar, and salt in a jar, shake until thickened, then add flavorings and freeze.
Use a Stand Mixer or Hand Mixer: Combine sweetened condensed milk with whipped cream, fold in add-ins, and freeze until firm.
Use a Plastic Bag: Mix half-and-half cream, sugar, vanilla extract, and fruit in a small bag, surround with ice and salt in a larger bag, shake to freeze into soft serve ice cream.