The Best Blueberry Custard Pie
  1. Place pie crust in the pie plate, crimp the edges, prick the dough, and par-bake until set and lightly golden.

  2. Fill the crust with the blueberries, then top with custard and mix together.

  3. Top with the crumb topping and spread evenly.

  4. Baked at 350 for about an hour and 10 minutes.

  5. Allow to cool completely before serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🥧Pie

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season☀️Summer

DifficultyMedium ⏰ 1h

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