This Easy Red-wine Vinaigrette Will Make You Want To Eat Salad For Every Meal
  1. Whisk ⅓ cup vinegar, 1½ tablespoons mustard, minced garlic, ¾ teaspoon salt and ½ teaspoon pepper in a medium bowl.

  2. Whisk in ½ cup oil in a slow, steady stream until emulsified.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥗Dressing

CuisineMediterranean

Occasions📆Everyday🥗Salad Dressing

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

Loading...