Sort ingredients
hariss_799
QR Code
Listen
Pdf
Cut chicken thighs into 1 inch pieces. Place into a bowl and drizzle on olive oil and bbq seasoning.
Mix chicken in the bowl with the olive oil and seasoning until well combined.
Skewer chicken onto wooden skewers and set aside.
Make spicy garlic parmesan butter by combining all the ingredients together in a bowl.
Heat your grill to medium high and grill skewers directly over heat, rotating every couple of minutes to make sure they are cooking evenly and not burning.
Once the chicken reaches an internal temperature of 135°F start brushing on the spicy garlic parmesan butter mix. Do that a few more times until the chicken has reached an internal temperature of 165°F.
Remove chicken from the grill, brush on butter mix once more before serving.