Fajita Marinade
  1. Gather all ingredients.

  2. Whisk water, lime juice, olive oil, garlic, soy sauce, salt, and liquid smoke flavoring together in a bowl.

  3. Stir in cayenne and black pepper until combined.

  4. Use to marinate 2 pounds of meat; marinate in the refrigerator for at least 2 hours to overnight before cooking as desired.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🧂Marinade

Cuisine🇲🇽Mexican

Occasions🍗Barbecue📆Everyday🍖Grilling

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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