Preheat the oven to 450 degrees F. Line two baking sheets with parchment paper.
Layer broccoli in a single layer on the prepared baking sheet. Drizzle lightly with olive oil, season with salt, pepper, to taste, and toss to combine.
Roast for 20 minutes. Toss the broccoli around and continue roasting for another 15-18 minutes or until fork tender. Broccoli should be tender and charred around the tips and stems. Serve immediately.
