Copy of Hot Harissa Vinaigrette
  1. Measure the ingredients and add them to a jar with a lid or a small bowl.

  2. Tightly seal the lid and shake until well combined. If using a bowl, whisk the ingredients together until they have emulsified. You can use a whisk or a fork for this.

  3. Taste for seasoning and serve.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥗Vinaigrette

CuisineNorth African

Occasions📆Everyday🥗Salad Dressing

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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