Cooked - Easy Pineapple Fried Rice (15-minute Recipe!)

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Easy Pineapple Fried Rice (15-minute Recipe!)

4.0

1 tablespoon butter

1 yellow onion, (diced)

2 cups frozen peas and carrots

2 cloves garlic, (minced)

1 teaspoon fresh grated ginger

2 large eggs, (beaten)

3 cups cooked rice

2 cups chopped pineapple, (fresh or canned)

2 tablespoons soy sauce

2 teaspoons Sriracha

2 green onions, (finely chopped)

Melt the butter in a wok or a large frying pan set over medium heat.
Add the onion and frozen vegetables. Cook for 4 minutes until softened.
Stir in the garlic and ginger. Cook for a minute further until fragrant.
Push all of the vegetables to one side of the pan. Add the eggs to the other side and scramble constantly until cooked through.
Add the cooked rice, pineapple, soy sauce, and Sriracha to the pan. Stir-fry the mixture for 2 minutes.
Sprinkle with green onions and serve warm.

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🍚Fried Rice

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 119 weeks ago

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