Honey Garlic Meatballs
  1. Preheat oven to broil.

  2. Mix all of the ingredients for the meatballs together. Roll into golf-ball sized meatballs. Place on a lined baking sheet.

  3. Bake for 3-5 minutes, until slightly golden brown. Turn and cook for 2-3 minutes.

  4. Meanwhile, combine honey, ketchup, soy sauce, and garlic in the bottom of the slow cooker. Stir until well combined.

  5. Gently stir browned meatballs with the sauce.

  6. Turn on low and cook for 2-3 hours.

  7. Sprinkle with sesame seeds and cilantro to serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

CuisineAsian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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