Sticky Toffee Pudding Yogurt Bowl
  1. For the sticky toffee sauce: mix together nut butter, agave/maple syrup, salt, and cinnamon until you have a smooth consistency.

  2. Add a splash of milk to thin the sauce.

  3. Take your yogurt of choice and top with 2-3 chopped medjoul dates and a handful of granola.

  4. Generously spoon on the sauce.

  5. Finish with a sprinkle of cinnamon and an extra crack of salt.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇬🇧British

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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