Guacamole With Chipotle Peppers
  1. Grind the garlic and the chipotle chiles in adobo sauce together until they make a fine paste.

  2. Add in the salt, avocados, and onion and mash until the avocados are mostly pureed but still a bit chunky.

  3. Mix in the lime juice and cilantro and adjust the salt if desired. Serve immediately with plenty of tortilla chips.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🫕Dip

Cuisine🇲🇽Mexican

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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