Cooked - Popeye's Copycat Fried Chicken

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Home Pricing Community My Recipes

Popeye's Copycat Fried Chicken

4.0

4–6 pieces of chicken (legs, thighs, wings, or breasts)

1 cup buttermilk

1 tsp garlic powder

1 tsp onion powder

1 tsp hot sauce (optional, for extra kick)

1 tbsp salt

1 tbsp garlic powder

1 tbsp onion powder

1 tbsp paprika

1 tsp black pepper

1 tsp cayenne pepper (adjust for heat)

1 tsp dried thyme

1 tsp dried oregano

½ tsp white pepper (optional, for authentic flavor)

1 ½ cups all-purpose flour

1 cup cornstarch (for extra crispiness)

Vegetable oil, for frying

In a large bowl, whisk together buttermilk, garlic powder, onion powder, and hot sauce.
Add chicken pieces to the marinade, ensuring they’re fully coated. Cover and refrigerate for at least 4 hours (or overnight for maximum flavor).
In a small bowl, mix all the seasoning blend ingredients. Set aside.
In a shallow bowl, combine flour, cornstarch, and half of the seasoning blend. Reserve the remaining seasoning for later.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Fried Chicken

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 69 weeks ago

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