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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Kebab Shop Chilli Sauce

8.0

400 g Tinned Tomatoes

1 to 3 Red Chillies (See Notes)

1 tbsp Wine Vinegar (Red Or White Wine Vinegar Or Cider Vinegar )

1 Red Onion

1 tbsp Tomato Puree

2 Garlic Cloves

1 tbsp Sugar

2 tbsp Olive Oil

Handful Parsley

To Taste Salt

To Taste Black Pepper

Place all the ingredients into a blender or food processor. You can chop the onions into quarters and half the chillies and garlic beforehand for it to blend easily.
Blitz until you have reached your desired thickness.I used my Ninja blender and blitzed the ingredients for 12 seconds.
Optional: If you would like to thicken the sauce slightly. Heat a pan over a medium heat and add the sauce to it, leave to simmer for 5 to 10 minutes or until thickened, stirring occasionally.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥫Sauce

CuisineMediterranean

Occasions🍗Barbecue📆Everyday🍖Grilling

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 61 weeks ago

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