Chocolate Mug Cake
  1. Spray the bottom of a microwave-safe mug or coffee cup lightly with cooking spray.

  2. Add flour, sugar, and cocoa powder and stir together.

  3. Melt butter.

  4. Add milk, butter, and vanilla extract.

  5. Stir until smooth, being sure to scrape the bottom of the mug.

  6. Cook in microwave for 70-90 seconds until cake is just set, but still barely shiny on top.

  7. Allow to rest in microwave for 1 minute before consuming.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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